Učitavanje...
Evaluation of Antioxidant Potential of Lavandula x intermedia Emeric ex Loisel. ‘Budrovka’: A Comparative Study with L. angustifolia Mill.
A Croatian indigenous cultivar of lavandin, Lavandula x intermedia ‘Budrovka’ (Lamiaceae) was studied for the phenolic acids, flavonoids, anthocyanins, procyanidins and total tannins, as well as total polyphenols content, in the flower, inflorescence stalk and leaf ethanolic extracts. Antioxidant po...
Spremljeno u:
| Izdano u: | Molecules |
|---|---|
| Glavni autori: | , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2010
|
| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6257708/ https://ncbi.nlm.nih.gov/pubmed/20877203 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules15095971 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|