Light, Ethylene and Auxin Signaling Interaction Regulates Carotenoid Biosynthesis During Tomato Fruit Ripening

Light signaling and plant hormones, particularly ethylene and auxins, have been identified as important regulators of carotenoid biosynthesis during tomato fruit ripening. However, whether and how the light and hormonal signaling cascades crosstalk to control this metabolic route remain poorly eluci...

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Bibliografiske detaljer
Udgivet i:Front Plant Sci
Main Authors: Cruz, Aline Bertinatto, Bianchetti, Ricardo Ernesto, Alves, Frederico Rocha Rodrigues, Purgatto, Eduardo, Peres, Lazaro Eustaquio Pereira, Rossi, Magdalena, Freschi, Luciano
Format: Artigo
Sprog:Inglês
Udgivet: Frontiers Media S.A. 2018
Fag:
Plant Science
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6153336/
https://ncbi.nlm.nih.gov/pubmed/30279694
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.01370
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