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Measuring the Healthiness of the Packaged Food Supply in Australia

The increasing availability of packaged foods plays a key role in nutritional transition. This study examined the healthiness of the Australian packaged food supply using a range of different metrics; 40,664 packaged products from The George Institute’s FoodSwitch database were included. Median and...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Nutrients
Prif Awduron: Crino, Michelle, Sacks, Gary, Dunford, Elizabeth, Trieu, Kathy, Webster, Jacqui, Vandevijvere, Stefanie, Swinburn, Boyd, Wu, Jason Y., Neal, Bruce
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2018
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC6024847/
https://ncbi.nlm.nih.gov/pubmed/29857517
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10060702
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