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Designing a Healthy Food Partnership: lessons from the Australian Food and Health Dialogue
BACKGROUND: Poor diets are a leading cause of disease burden worldwide. In Australia, the Federal Government established the Food and Health Dialogue (the Dialogue) in 2009 to address this issue, primarily through food reformulation. We evaluated the Dialogue’s performance over its 6 years of operat...
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| Publicado no: | BMC Public Health |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4964002/ https://ncbi.nlm.nih.gov/pubmed/27465746 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-016-3302-8 |
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