Comparative Analysis of the Classification of Food Products in the Mexican Market According to Seven Different Nutrient Profiling Systems

Nutrient profiling systems (NPS) are used around the world. In some countries, the food industry participates in the design of these systems. We aimed to compare the ability of various NPS to identify processed and ultra-processed Mexican products containing excessive amounts of critical nutrients....

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Contreras-Manzano, Alejandra, Jáuregui, Alejandra, Velasco-Bernal, Anabel, Vargas-Meza, Jorge, Rivera, Juan A, Tolentino-Mayo, Lizbeth, Barquera, Simón
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6024607/
https://ncbi.nlm.nih.gov/pubmed/29880737
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10060737
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