Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models

Abstract Background Evidence supports that television food advertisements influence children’s food preferences and their consumption. However, few studies have examined the extent and nature of food marketing to children in low and middle income countries. This study aims to assess the nutritional...

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Autori principali: Sofía Rincón-Gallardo Patiño, Lizbeth Tolentino-Mayo, Eric Alejandro Flores Monterrubio, Jennifer L Harris, Stefanie Vandevijvere, Juan A Rivera, Simón Barquera
Natura: Artigo
Lingua:Inglês
Pubblicazione: BMC 2016-08-01
Serie:BMC Public Health
Soggetti:
Television
Advertising
Food and beverages
Nutritional content
Mexico
Nutrient profile models
Accesso online:http://link.springer.com/article/10.1186/s12889-016-3298-0
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