Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models

BACKGROUND: Evidence supports that television food advertisements influence children’s food preferences and their consumption. However, few studies have examined the extent and nature of food marketing to children in low and middle income countries. This study aims to assess the nutritional quality...

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Detalhes bibliográficos
Publicado no:BMC Public Health
Main Authors: Rincón-Gallardo Patiño, Sofía, Tolentino-Mayo, Lizbeth, Flores Monterrubio, Eric Alejandro, Harris, Jennifer L, Vandevijvere, Stefanie, Rivera, Juan A, Barquera, Simón
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2016
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4975920/
https://ncbi.nlm.nih.gov/pubmed/27495000
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-016-3298-0
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