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Enzymatic control of dioxygen binding and functionalization of the flavin cofactor
The reactions of enzymes and cofactors with gaseous molecules such as dioxygen (O(2)) are challenging to study and remain among the most contentious subjects in biochemistry. To date, it is largely enigmatic how enzymes control and fine-tune their reactions with O(2), as exemplified by the ubiquitou...
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| Publicado no: | Proc Natl Acad Sci U S A |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5949001/ https://ncbi.nlm.nih.gov/pubmed/29686059 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1801189115 |
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