ロード中...
Low-FODMAP vs regular rye bread in irritable bowel syndrome: Randomized SmartPill(®) study
AIM: To compare the effects of regular vs low-FODMAP rye bread on irritable bowel syndrome (IBS) symptoms and to study gastrointestinal conditions with SmartPill(®). METHODS: Our aim was to evaluate if rye bread low in FODMAPs would cause reduced hydrogen excretion, lower intraluminal pressure, high...
保存先:
| 出版年: | World J Gastroenterol |
|---|---|
| 主要な著者: | , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Baishideng Publishing Group Inc
2018
|
| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5859228/ https://ncbi.nlm.nih.gov/pubmed/29568206 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v24.i11.1259 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|