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Diet quality and therapeutic targets in patients with type 2 diabetes: evaluation of concordance between dietary indexes
BACKGROUND: This study aimed to evaluate the concordance between two dietary indexes, the Healthy Eating Index (HEI) and the Diabetes Healthy Eating Index (DHEI), in evaluating diet quality and its possible association with therapeutic targets in patients with type 2 diabetes. METHODS: Cross-section...
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| Publicado no: | Nutr J |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5696727/ https://ncbi.nlm.nih.gov/pubmed/29157252 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-017-0296-8 |
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