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Phenotypic Diagnosis of Lineage and Differentiation During Sake Yeast Breeding

Sake yeast was developed exclusively in Japan. Its diversification during breeding remains largely uncharacterized. To evaluate the breeding processes of the sake lineage, we thoroughly investigated the phenotypes and differentiation of 27 sake yeast strains using high-dimensional, single-cell, morp...

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Detaylı Bibliyografya
Yayımlandı:G3 (Bethesda)
Asıl Yazarlar: Ohnuki, Shinsuke, Okada, Hiroki, Friedrich, Anne, Kanno, Yoichiro, Goshima, Tetsuya, Hasuda, Hirokazu, Inahashi, Masaaki, Okazaki, Naoto, Tamura, Hiroyasu, Nakamura, Ryo, Hirata, Dai, Fukuda, Hisashi, Shimoi, Hitoshi, Kitamoto, Katsuhiko, Watanabe, Daisuke, Schacherer, Joseph, Akao, Takeshi, Ohya, Yoshikazu
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Genetics Society of America 2017
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5555484/
https://ncbi.nlm.nih.gov/pubmed/28642365
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1534/g3.117.044099
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