Phenotypic Diagnosis of Lineage and Differentiation During Sake Yeast Breeding

Sake yeast was developed exclusively in Japan. Its diversification during breeding remains largely uncharacterized. To evaluate the breeding processes of the sake lineage, we thoroughly investigated the phenotypes and differentiation of 27 sake yeast strains using high-dimensional, single-cell, morp...

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Bibliografische gegevens
Gepubliceerd in:G3 (Bethesda)
Hoofdauteurs: Ohnuki, Shinsuke, Okada, Hiroki, Friedrich, Anne, Kanno, Yoichiro, Goshima, Tetsuya, Hasuda, Hirokazu, Inahashi, Masaaki, Okazaki, Naoto, Tamura, Hiroyasu, Nakamura, Ryo, Hirata, Dai, Fukuda, Hisashi, Shimoi, Hitoshi, Kitamoto, Katsuhiko, Watanabe, Daisuke, Schacherer, Joseph, Akao, Takeshi, Ohya, Yoshikazu
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Genetics Society of America 2017
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Investigations
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5555484/
https://ncbi.nlm.nih.gov/pubmed/28642365
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1534/g3.117.044099
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