Aflatoxin-producing potential of fungi isolated from cured and aged meats.
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| Published in: | Appl Microbiol |
|---|---|
| Main Authors: | , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
American Society for Microbiology (ASM)
1968
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC547804/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5726168/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.16.12.1945-1946.1968 |
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