Purification and Characterization of the Carboxypeptidase Isoinhibitors from Potatoes

Three zones of carboxypeptidase inhibitory activity were observed when heat-stable extracts of potato tubers (cv. Russet Burbank) were chromatographed on carboxymethyl cellulose. The isoinhibitors found in these zones were denoted I, II, and III based upon their order of elution from this column. Th...

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Bibliografiske detaljer

Udgivet i:	Plant Physiol
Principais autores:	Hass, G. Michael, Derr, Judith E., Makus, Donald J., Ryan, Clarence A.
Format:	Artigo
Sprog:	Inglês
Udgivet:	Oxford University Press 1979
Fag:	Articles
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC543184/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661085/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.64.6.1022
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