Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein among Postpartum Kenyan Women(1)(2)(3)

Background: Orange-fleshed sweet potato (OFSP) improves vitamin A (VA) status of young children; research with pregnant and lactating women is limited. Objective: We examined the effectiveness of the Mama SASHA (Sweetpotato Action for Security and Health in Africa) program to improve nutrition knowl...

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Detalhes bibliográficos
Publicado no:J Nutr
Main Authors: Girard, Amy Webb, Grant, Frederick, Watkinson, Michelle, Okuku, Haile Selassie, Wanjala, Rose, Cole, Donald, Levin, Carol, Low, Jan
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2017
Assuntos:
Community and International Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5404208/
https://ncbi.nlm.nih.gov/pubmed/28404834
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.116.236406
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