Girard, A. W., Grant, F., Watkinson, M., Okuku, H. S., Wanjala, R., Cole, D., . . . Low, J. (2017). Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein among Postpartum Kenyan Women(1)(2)(3). J Nutr.

Girard, Amy Webb, Frederick Grant, Michelle Watkinson, Haile Selassie Okuku, Rose Wanjala, Donald Cole, Carol Levin, a Jan Low. "Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein Among Postpartum Kenyan Women(1)(2)(3)." J Nutr 2017.

Girard, Amy Webb, et al. "Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein Among Postpartum Kenyan Women(1)(2)(3)." J Nutr 2017.