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Genetic Causes of Phenotypic Adaptation to the Second Fermentation of Sparkling Wines in Saccharomyces cerevisiae

Hybridization is known to improve complex traits due to heterosis and phenotypic robustness. However, these phenomena have been rarely explained at the molecular level. Here, the genetic determinism of Saccharomyces cerevisiae fermentation performance was investigated using a QTL mapping approach on...

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Bibliografiska uppgifter
I publikationen:G3 (Bethesda)
Huvudupphovsmän: Martí-Raga, Maria, Peltier, Emilien, Mas, Albert, Beltran, Gemma, Marullo, Philippe
Materialtyp: Artigo
Språk:Inglês
Publicerad: Genetics Society of America 2016
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC5295589/
https://ncbi.nlm.nih.gov/pubmed/27903630
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1534/g3.116.037283
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