Dietary Factors Reduce Risk of Acute Pancreatitis in a Large Multiethnic Cohort

BACKGROUND & AIMS: Pancreatitis is a source of substantial morbidity and health cost in the United States. Little is known about how diet might contribute its pathogenesis. To characterize dietary factors that are associated with risk of pancreatitis, by disease subtype, we conducted a prospecti...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Udgivet i:Clin Gastroenterol Hepatol
Main Authors: Setiawan, Veronica Wendy, Pandol, Stephen J., Porcel, Jacqueline, Wei, Pengxiao C., Wilkens, Lynne R., Marchand, Loïc Le, Pike, Malcolm C., Monroe, Kristine R.
Format: Artigo
Sprog:Inglês
Udgivet: 2016
Fag:
Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5241169/
https://ncbi.nlm.nih.gov/pubmed/27609706
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.cgh.2016.08.038
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker