טוען...
Lowering effects of aspirin eugenol ester on blood lipids in rats with high fat diet
BACKGROUND: Aspirin and eugenol were esterified to synthesize aspirin eugenol ester (AEE). As a pale yellow and odourless crystal, AEE reduced the gastrointestinal damage of aspirin and vulnerability of eugenol. The study was conducted to evaluate the preventive effects of AEE on blood lipids in rat...
שמור ב:
| הוצא לאור ב: | Lipids Health Dis |
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| Main Authors: | , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
BioMed Central
2016
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5114728/ https://ncbi.nlm.nih.gov/pubmed/27855711 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-016-0369-2 |
| תגים: |
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