Lowering effects of aspirin eugenol ester on blood lipids in rats with high fat diet

BACKGROUND: Aspirin and eugenol were esterified to synthesize aspirin eugenol ester (AEE). As a pale yellow and odourless crystal, AEE reduced the gastrointestinal damage of aspirin and vulnerability of eugenol. The study was conducted to evaluate the preventive effects of AEE on blood lipids in rat...

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Bibliografiske detaljer
Udgivet i:Lipids Health Dis
Main Authors: Karam, Isam, Ma, Ning, Liu, Xi-Wang, Kong, Xiao-Jun, Zhao, Xiao-Le, Yang, Ya-Jun, Li, Jian-Yong
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2016
Fag:
Short Report
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5114728/
https://ncbi.nlm.nih.gov/pubmed/27855711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-016-0369-2
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