Lowering effects of aspirin eugenol ester on blood lipids in rats with high fat diet

BACKGROUND: Aspirin and eugenol were esterified to synthesize aspirin eugenol ester (AEE). As a pale yellow and odourless crystal, AEE reduced the gastrointestinal damage of aspirin and vulnerability of eugenol. The study was conducted to evaluate the preventive effects of AEE on blood lipids in rat...

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Vydáno v:Lipids Health Dis
Hlavní autoři: Karam, Isam, Ma, Ning, Liu, Xi-Wang, Kong, Xiao-Jun, Zhao, Xiao-Le, Yang, Ya-Jun, Li, Jian-Yong
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2016
Témata:
Short Report
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5114728/
https://ncbi.nlm.nih.gov/pubmed/27855711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-016-0369-2
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