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Dietary intake of flavonoid subclasses and risk of colorectal cancer: evidence from population studies

OBJECTIVE: To systematically evaluate the relationship between flavonoids intake and colorectal cancer risk by conducting a meta-analysis. RESULTS: Our meta-analysis included 18 studies involving 16,917 colorectal cancer cases in 559,486 participants in relations to flavonoids intake during six to t...

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Detalhes bibliográficos
Publicado no:Oncotarget
Main Authors: He, Xingkang, Sun, Lei-min
Formato: Artigo
Idioma:Inglês
Publicado em: Impact Journals LLC 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5042003/
https://ncbi.nlm.nih.gov/pubmed/27058896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.18632/oncotarget.8562
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