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Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression
Polyunsaturated fatty acids (PUFA) are essential structural components of the central nervous system. Their role in controlling learning and memory has been well documented. A nutrigenomic approach with high-density microarrays was used to reveal brain gene-expression changes in response to differen...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
2004
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC503722/ https://ncbi.nlm.nih.gov/pubmed/15263092 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0402342101 |
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