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Environmental impacts of genetically modified (GM) crop use 1996–2013: Impacts on pesticide use and carbon emissions

This paper updates previous assessments of how crop biotechnology has changed the environmental impact of global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first widespread co...

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Detalhes bibliográficos
Publicado no:GM Crops Food
Main Authors: Brookes, Graham, Barfoot, Peter
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5033196/
https://ncbi.nlm.nih.gov/pubmed/25760405
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2015.1025193
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