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Environmental impacts of genetically modified (GM) crop use 1996-2016: Impacts on pesticide use and carbon emissions

This paper updates previous assessments of the environmental impacts associated with using crop biotechnology in global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first widesp...

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Dettagli Bibliografici
Pubblicato in:GM Crops Food
Autori principali: Brookes, Graham, Barfoot, Peter
Natura: Artigo
Lingua:Inglês
Pubblicazione: Taylor & Francis 2018
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6277064/
https://ncbi.nlm.nih.gov/pubmed/29883251
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2018.1476792
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