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Environmental impacts of genetically modified (GM) crop use 1996–2014: Impacts on pesticide use and carbon emissions

This paper updates previous assessments of important environmental impacts associated with using crop biotechnology in global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first...

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Podrobná bibliografie
Vydáno v:GM Crops Food
Hlavní autoři: Brookes, Graham, Barfoot, Peter
Médium: Artigo
Jazyk:Inglês
Vydáno: Taylor & Francis 2016
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5033163/
https://ncbi.nlm.nih.gov/pubmed/27253265
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2016.1192754
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