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Environmental impacts of genetically modified (GM) crop use 1996–2014: Impacts on pesticide use and carbon emissions

This paper updates previous assessments of important environmental impacts associated with using crop biotechnology in global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first...

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Bibliografiske detaljer
Udgivet i:GM Crops Food
Main Authors: Brookes, Graham, Barfoot, Peter
Format: Artigo
Sprog:Inglês
Udgivet: Taylor & Francis 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5033163/
https://ncbi.nlm.nih.gov/pubmed/27253265
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2016.1192754
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