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A new alkalophilic isolate of Bacillus as a producer of cyclodextrin glycosyltransferase using cassava flour

Cyclodextrin glycosyltransferase (CGTase) catalyzes the conversion of starch into non-reducing cyclic sugars, cyclodextrins, which have several industrial applications. This study aimed to establish optimal culture conditions for β-CGTase production by Bacillus sp. SM-02, isolated from soil of cassa...

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Detalhes bibliográficos
Publicado no:Braz J Microbiol
Main Authors: de Araújo Coelho, Sheila Lorena, Magalhães, Valter Cruz, Marbach, Phellippe Arthur Santos, Cazetta, Marcia Luciana
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4822754/
https://ncbi.nlm.nih.gov/pubmed/26887234
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bjm.2015.11.018
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