Glucagon-like peptide-1 is specifically involved in sweet taste transmission

Five fundamental taste qualities (sweet, bitter, salty, sour, umami) are sensed by dedicated taste cells (TCs) that relay quality information to gustatory nerve fibers. In peripheral taste signaling pathways, ATP has been identified as a functional neurotransmitter, but it remains to be determined h...

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Опубликовано в: :FASEB J
Главные авторы: Takai, Shingo, Yasumatsu, Keiko, Inoue, Mayuko, Iwata, Shusuke, Yoshida, Ryusuke, Shigemura, Noriatsu, Yanagawa, Yuchio, Drucker, Daniel J., Margolskee, Robert F., Ninomiya, Yuzo
Формат: Artigo
Язык:Inglês
Опубликовано: Federation of American Societies for Experimental Biology 2015
Предметы:
Research Communication
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4763871/
https://ncbi.nlm.nih.gov/pubmed/25678625
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1096/fj.14-265355
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