O-GlcNAc transferase enables AgRP neurons to suppress browning of white fat

Induction of beige cells causes the browning of white fat and improves energy metabolism. However, the central mechanism that controls adipose tissue browning and its physiological relevance are largely unknown. Here we demonstrate that fasting and chemical-genetic activation of orexigenic AgRP neur...

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Bibliografische gegevens
Gepubliceerd in:Cell
Hoofdauteurs: Ruan, Hai-Bin, Dietrich, Marcelo O., Liu, Zhong-Wu, Zimmer, Marcelo R., Li, Min-Dian, Singh, Jay Prakash, Zhang, Kaisi, Yin, Ruonan, Wu, Jing, Horvath, Tamas L., Yang, Xiaoyong
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 2014
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Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4509746/
https://ncbi.nlm.nih.gov/pubmed/25303527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.cell.2014.09.010
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