Proteinases and Enzyme Stability in Crude Extracts of Castor Bean Endosperm
The stability of catalase, fumarase, and isocitrate lyase from deliberately broken organelles in crude extracts from endosperm tissue of castor bean seedlings has been examined. These enzymes are relatively stable at 2 C in extracts from endosperm of 2-day seedlings, but rapid losses of activity occ...
I tiakina i:
| I whakaputaina i: | Plant Physiol |
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| Ngā kaituhi matua: | , |
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
Oxford University Press
1981
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| Ngā marau: | |
| Urunga tuihono: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC425713/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661702/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.67.3.499 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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