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Genome Sequences of Five Oenococcus oeni Strains Isolated from Nero Di Troia Wine from the Same Terroir in Apulia, Southern Italy

Oenococcus oeni is the principal lactic acid bacterium responsible for malolactic fermentation in wine. Here, we announce the genome sequences of five O. oeni strains isolated from Nero di Troia wine undergoing spontaneous malolactic fermentation, and we report, for the first time, several genome se...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Capozzi, Vittorio, Russo, Pasquale, Lamontanara, Antonella, Orrù, Luigi, Cattivelli, Luigi, Spano, Giuseppe
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology 2014
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC4208331/
https://ncbi.nlm.nih.gov/pubmed/25342687
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/genomeA.01077-14
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