Evidence for two heat-stable enterotoxins produced by enterotoxigenic Escherichia coli.

Heat-stable enterotoxins from a bovine and porcine strain of Escherichia coli were isolated and showed significant differences in amino acid composition and heat stability.

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Dades bibliogràfiques
Autors principals: Kapitany, R A, Scoot, A, Forsyth, G W, McKenzie, S L, Worthington, R W
Format: Artigo
Idioma:Inglês
Publicat: 1979
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC414403/
https://ncbi.nlm.nih.gov/pubmed/381208
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