Hormone-induced increase in levels of functional mRNA and α-amylase mRNA in barley aleurones

Incubation of barley aleurone cells with gibberellic acid produces a progressive increase in the RNA content of the cells. The activity of poly(A)-containing RNA, measured in an in vitro wheat germ protein-synthesizing system, reaches a maximum ≈12 hr after hormone addition and declines thereafter....

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Bibliografske podrobnosti
Main Authors: Muthukrishnan, S., Chandra, G. R., Maxwell, Elizabeth S.
Format: Artigo
Jezik:Inglês
Izdano: 1979
Teme:
Biological Sciences: Biochemistry
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC411827/
https://ncbi.nlm.nih.gov/pubmed/16592736
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