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mTOR hyperactivity mediates the detrimental effects of a high sucrose diet on Alzheimer’s disease pathology

High sugar consumption and diabetes increase the risk of developing Alzheimer’s disease (AD) by unknown mechanisms. Using an animal model of AD, here we show that high sucrose intake induces obesity with changes in central and peripheral insulin signaling. These pre-diabetic changes are associated w...

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Autors principals: Orr, Miranda E., Salinas, Angelica, Buffenstein, Rochelle, Oddo, Salvatore
Format: Artigo
Idioma:Inglês
Publicat: 2013
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3973159/
https://ncbi.nlm.nih.gov/pubmed/24411482
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.neurobiolaging.2013.12.006
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