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Guar gum: processing, properties and food applications—A Review

Guar gum is a novel agrochemical processed from endosperm of cluster bean. It is largely used in the form of guar gum powder as an additive in food, pharmaceuticals, paper, textile, explosive, oil well drilling and cosmetics industry. Industrial applications of guar gum are possible because of its a...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Mudgil, Deepak, Barak, Sheweta, Khatkar, Bhupendar Singh
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Springer India 2011
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3931889/
https://ncbi.nlm.nih.gov/pubmed/24587515
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-011-0522-x
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