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Fourier transform infrared spectroscopy as a method to study lipid accumulation in oleaginous yeasts
BACKGROUND: Oleaginous microorganisms, such as different yeast and algal species, can represent a sustainable alternative to plant oil for the production of biodiesel. They can accumulate fatty acids (FA) up to 70% of their dry weight with a predominance of (mono)unsaturated species, similarly to wh...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3923900/ https://ncbi.nlm.nih.gov/pubmed/24450603 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-7-12 |
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