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ELOVL2 gene polymorphisms are associated with increases in plasma eicosapentaenoic and docosahexaenoic acid proportions after fish oil supplement

Fish oil supplementation provides an inconsistent degree of protection from cardiovascular disease (CVD), which may be attributed to genetic variation. Single nucleotide polymorphisms (SNPs) in the elongation-of-very-long-chain-fatty-acids-2 (ELOVL2) gene have been strongly associated with plasma pr...

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Autors principals: AlSaleh, Aseel, Maniou, Zoitsa, Lewis, Fiona J., Hall, Wendy L., Sanders, Thomas A. B., O’Dell, Sandra D.
Format: Artigo
Idioma:Inglês
Publicat: Springer Berlin Heidelberg 2013
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3896629/
https://ncbi.nlm.nih.gov/pubmed/24292947
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-013-0362-6
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