Heart Rate Variability and Long Chain n-3 Polyunsaturated Fatty Acids in Chronic Kidney Disease Patients on Haemodialysis: A Cross-Sectional Pilot Study

Tekijä Pinto, Ana M, MacLaughlin, Helen L, Hall, Wendy L
Julkaisussa Nutrients (2021)

Whole almond consumption is associated with better diet quality and cardiovascular disease risk factors in the UK adult population: National Diet and Nutrition Survey (NDNS) 2008–2...

Tekijä Dikariyanto, Vita, Berry, Sarah E., Francis, Lucy, Smith, Leanne, Hall, Wendy L.
Julkaisussa Eur J Nutr (2020)

Modulation of postprandial lipaemia by a single meal containing a commonly consumed interesterified palmitic acid-rich fat blend compared to a non-interesterified equivalent

Tekijä Hall, Wendy L., Iqbal, Sara, Li, Helen, Gray, Robert, Berry, Sarah E. E.
Julkaisussa Eur J Nutr (2016)

Snacking on Whole Almonds for Six Weeks Increases Heart Rate Variability during Mental Stress in Healthy Adults: A Randomized Controlled Trial

Tekijä Dikariyanto, Vita, Smith, Leanne, Chowienczyk, Philip J., Berry, Sarah E., Hall, Wendy L.
Julkaisussa Nutrients (2020)

High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F(2α) concentrations relative to a control hig...

Tekijä Purcell, Robert, Latham, Sally H, Botham, Kathleen M, Hall, Wendy L, Wheeler-Jones, Caroline PD
Julkaistu 2014

Effect of low doses of long chain n-3 polyunsaturated fatty acids on sleep-time heart rate variability: A randomized, controlled trial

Tekijä Hall, Wendy L., Hay, Georgia, Maniou, Zoitsa, Seed, Paul T., Chowienczyk, Philip J., Sanders, Thomas A.B.
Julkaistu 2013

ELOVL2 gene polymorphisms are associated with increases in plasma eicosapentaenoic and docosahexaenoic acid proportions after fish oil supplement

Tekijä AlSaleh, Aseel, Maniou, Zoitsa, Lewis, Fiona J., Hall, Wendy L., Sanders, Thomas A. B., O’Dell, Sandra D.
Julkaistu 2013

Genetic predisposition scores for dyslipidaemia influence plasma lipid concentrations at baseline, but not the changes after controlled intake of n-3 polyunsaturated fatty acids

Tekijä AlSaleh, Aseel, Maniou, Zoitsa, Lewis, Fiona J., Hall, Wendy L., Sanders, Thomas A. B., O’Dell, Sandra D.
Julkaistu 2014

A thin layer angiogenesis assay: a modified basement matrix assay for assessment of endothelial cell differentiation

Tekijä Faulkner, Ashton, Purcell, Robert, Hibbert, Andrew, Latham, Sally, Thomson, Scott, Hall, Wendy L, Wheeler-Jones, Caroline, Bishop-Bailey, David
Julkaisussa BMC Cell Biol (2014)

Drinks containing anthocyanin-rich blackcurrant extract decrease postprandial blood glucose, insulin and incretin concentrations()()()

Tekijä Castro-Acosta, Monica L., Smith, Leanne, Miller, Rosalind J., McCarthy, Danielle I., Farrimond, Jonathan A., Hall, Wendy L.
Julkaisussa J Nutr Biochem (2016)

Genetic variation at the FADS1-FADS2 gene locus influences delta-5 desaturase activity and LC-PUFA proportions after fish oil supplement

Tekijä Al-Hilal, Maryam, AlSaleh, Aseel, Maniou, Zoitsa, Lewis, Fiona J., Hall, Wendy L., Sanders, Thomas A. B., O'Dell, Sandra D.
Julkaistu 2013

Sleep extension is a feasible lifestyle intervention in free-living adults who are habitually short sleepers: a potential strategy for decreasing intake of free sugars? A randomize...

Tekijä Al Khatib, Haya K, Hall, Wendy L, Creedon, Alice, Ooi, Emily, Masri, Tala, McGowan, Laura, Harding, Scott V, Darzi, Julia, Pot, Gerda K
Julkaisussa Am J Clin Nutr (2018)

Energy Restriction Enhances Adult Hippocampal Neurogenesis-Associated Memory after Four Weeks in an Adult Human Population with Central Obesity; a Randomized Controlled Trial

Tekijä Kim, Curie, Pinto, Ana Margarida, Bordoli, Claire, Buckner, Luke Patrick, Kaplan, Polly Charlotte, del Arenal, Ines Maria, Jeffcock, Emma Jane, Hall, Wendy L, Thuret, Sandrine
Julkaisussa Nutrients (2020)

Compliance with dietary guidelines affects capillary recruitment in healthy middle-aged men and women

Tekijä Govoni, Virginia, Sanders, Thomas A. B., Reidlinger, Dianne P., Darzi, Julia, Berry, Sarah E. E., Goff, Louise M., Seed, Paul T., Chowienczyk, Philip J., Hall, Wendy L.
Julkaisussa Eur J Nutr (2016)

Palmitic acid–rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared with a MUFA-rich oil: A randomized controlled...

Tekijä Mills, Charlotte E, Harding, Scott V, Bapir, Mariam, Mandalari, Giuseppina, Salt, Louise J, Gray, Robert, Fielding, Barbara A, Wilde, Peter J, Hall, Wendy L, Berry, Sarah E
Julkaisussa Am J Clin Nutr (2021)

Soy isoflavones increase preprandial peptide YY (PYY), but have no effect on ghrelin and body weight in healthy postmenopausal women

Tekijä Weickert, Martin O, Reimann, Manja, Otto, Bärbel, Hall, Wendy L, Vafeiadou, Katherina, Hallund, Jesper, Ferrari, Marika, Talbot, Duncan, Branca, Francesco, Bügel, Susanne, Williams, Christine M, Zunft, Hans-Joachim, Koebnick, Corinna
Julkaistu 2006

Snacking on whole almonds for 6 weeks improves endothelial function and lowers LDL cholesterol but does not affect liver fat and other cardiometabolic risk factors in healthy adult...

Tekijä Dikariyanto, Vita, Smith, Leanne, Francis, Lucy, Robertson, May, Kusaslan, Eslem, O'Callaghan-Latham, Molly, Palanche, Camille, D'Annibale, Maria, Christodoulou, Dimitra, Basty, Nicolas, Whitcher, Brandon, Shuaib, Haris, Charles-Edwards, Geoffrey, Chowienczyk, Philip J, Ellis, Peter R, Berry, Sarah E E, Hall, Wendy L
Julkaisussa Am J Clin Nutr (2020)