ELOVL2 gene polymorphisms are associated with increases in plasma eicosapentaenoic and docosahexaenoic acid proportions after fish oil supplement

Fish oil supplementation provides an inconsistent degree of protection from cardiovascular disease (CVD), which may be attributed to genetic variation. Single nucleotide polymorphisms (SNPs) in the elongation-of-very-long-chain-fatty-acids-2 (ELOVL2) gene have been strongly associated with plasma pr...

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Autores principales: AlSaleh, Aseel, Maniou, Zoitsa, Lewis, Fiona J., Hall, Wendy L., Sanders, Thomas A. B., O’Dell, Sandra D.
Formato: Artigo
Lenguaje:Inglês
Publicado: Springer Berlin Heidelberg 2013
Materias:
Research Paper
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3896629/
https://ncbi.nlm.nih.gov/pubmed/24292947
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-013-0362-6
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