Načítá se...

Salmonella in Natural Animal Casings

Destruction of salmonellae in inoculated and naturally contaminated natural animal casings was studied. Salmonellae were effectively destroyed (99.999%) in inoculated hog casings after exposure for 24 h to saturated brine at pH 4.0 and 10.0 adjusted with acetic acid and sodium hydroxide, respectivel...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Gabis, D. A., Silliker, J. H.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1974
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC379969/
https://ncbi.nlm.nih.gov/pubmed/4589143
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!