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Purification of Oat and Rye Phytochrome

A purification procedure employing normal chromatographic techniques is outlined for isolating phytochrome from etiolated oat (Avena sativa L.) seedlings. Yields in excess of 20% (25 milligrams or more) of phytochrome in crude extract were obtained from 10- to 15-kilograms lots. The purified oat phy...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Plant Physiol
Egile Nagusiak: Rice, Harbert V., Briggs, Winslow R., Jackson-White, Cecil J.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 1973
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366376/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658440/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.51.5.917
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