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Carotenoids and total phenolic contents in plant foods commonly consumed in Korea
Phytochemicals are reported to provide various biological functions leading to the promotion of health as well as the reduced risk of chronic diseases. Fat-soluble plant pigments, carotenoids, are extensively studied micronutrient phytochemicals for their potential health benefits. It is noteworthy...
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| Main Authors: | , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2012
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3542437/ https://ncbi.nlm.nih.gov/pubmed/23346297 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2012.6.6.481 |
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