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Carotenoids and total phenolic contents in plant foods commonly consumed in Korea
Phytochemicals are reported to provide various biological functions leading to the promotion of health as well as the reduced risk of chronic diseases. Fat-soluble plant pigments, carotenoids, are extensively studied micronutrient phytochemicals for their potential health benefits. It is noteworthy...
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| Asıl Yazarlar: | , , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2012
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3542437/ https://ncbi.nlm.nih.gov/pubmed/23346297 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2012.6.6.481 |
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