A carregar...

Biogenic Amines Degradation by Lactobacillus plantarum: Toward a Potential Application in Wine

Biogenic amines (BA) in wine represent a toxicological risk for the health of the consumer, with several trade implications. In this study 26 strains of Lactobacillus plantarum were analyzed for their ability to degrade BA commonly found during wine fermentation. Two strains of L. plantarum were sel...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Capozzi, Vittorio, Russo, Pasquale, Ladero, Victor, Fernández, María, Fiocco, Daniela, Alvarez, Miguel A., Grieco, Francesco, Spano, Giuseppe
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Research Foundation 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3316997/
https://ncbi.nlm.nih.gov/pubmed/22485114
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2012.00122
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!