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Racial and geographic differences in fish consumption: The REGARDS Study
BACKGROUND: Omega-3 fatty acids from fish have been shown to have favorable effects on platelet aggregation, blood pressure, lipid profile, endothelial function, and ischemic stroke risk, but there are limited data on racial and geographic differences in fish consumption. METHODS: Reasons for Geogra...
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| 主要な著者: | , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Lippincott Williams & Wilkins
2011
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3271387/ https://ncbi.nlm.nih.gov/pubmed/21178096 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1212/WNL.0b013e3182061afb |
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