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Glycosylation of the enhanced aromatic sequon is similarly stabilizing in three distinct reverse turn contexts

Cotranslational N-glycosylation can accelerate protein folding, slow protein unfolding, and increase protein stability, but the molecular basis for these energetic effects is incompletely understood. N-glycosylation of proteins at naïve sites could be a useful strategy for stabilizing proteins in th...

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Hlavní autoři: Price, Joshua L., Powers, David L., Powers, Evan T., Kelly, Jeffery W.
Médium: Artigo
Jazyk:Inglês
Vydáno: National Academy of Sciences 2011
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3161607/
https://ncbi.nlm.nih.gov/pubmed/21825145
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1105880108
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