Peptidoglycan of Myxococcus xanthus: Structure and Relation to Morphogenesis

The chemical nature and distribution of the peptidoglycan in Myxococcus xanthus at various stages of the cellular life cycle were investigated. Vegetative cells and microcysts contained approximately 0.6% by weight of peptidoglycan. The overall composition of the peptidoglycan was similar in both ce...

Ausführliche Beschreibung

Bibliografische Detailangaben

Veröffentlicht in:	J Bacteriol
Hauptverfasser:	White, David, Dworkin, Martin, Tipper, Donald J.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 1968
Schlagworte:	Microbial Physiology and Metabolism
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315153/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5669896/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.6.2186-2197.1968
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