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Global Transcriptional Analysis of Spontaneous Sakacin P-Resistant Mutant Strains of Listeria monocytogenes during Growth on Different Sugars

Subclass IIa bacteriocins have strong antilisterial activity and can control the growth of Listeria monocytogenes in food. However, L. monocytogenes may develop resistance towards such bacteriocins. In this follow-up study, the transcriptomes of a high level (L502-1) and a low level (L502-6) spontan...

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Библиографические подробности
Главные авторы: Tessema, Girum Tadesse, Møretrø, Trond, Snipen, Lars, Axelsson, Lars, Naterstad, Kristine
Формат: Artigo
Язык:Inglês
Опубликовано: Public Library of Science 2011
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3017082/
https://ncbi.nlm.nih.gov/pubmed/21253597
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0016192
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