Relation of Polysaccharide Content to Some Biological Properties of Endotoxins from Mutants of Salmonella typhimurium

Kessel, R. W. I. (Rutgers, The State University, New Brunswick, N.J.), Henry H. Freedman, and Werner Braun. Relation of polysaccharide content to some biological properties of endotoxins from mutants of Salmonella typhimurium. J. Bacteriol. 92:592–596. 1966.—Endotoxins were extracted by the phenol-w...

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Detaylı Bibliyografya
Asıl Yazarlar: Kessel, R. W. I., Freedman, Henry H., Braun, Werner
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1966
Konular:
Infection and Immunity
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC276295/
https://ncbi.nlm.nih.gov/pubmed/4958774
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