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Relation of Polysaccharide Content to Some Biological Properties of Endotoxins from Mutants of Salmonella typhimurium

Kessel, R. W. I. (Rutgers, The State University, New Brunswick, N.J.), Henry H. Freedman, and Werner Braun. Relation of polysaccharide content to some biological properties of endotoxins from mutants of Salmonella typhimurium. J. Bacteriol. 92:592–596. 1966.—Endotoxins were extracted by the phenol-w...

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Udgivet i:J Bacteriol
Principais autores: Kessel, R. W. I., Freedman, Henry H., Braun, Werner
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1966
Fag:
Infection and Immunity
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276295/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4958774/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.92.3.592-596.1966
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